Career Cooking & Wine Schools

Career Cooking & Wine Schools

Cook Street School of Culinary Arts in Denver, Colorado
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Cook Street School of Culinary Arts
       
Website http://www.cookstreet.com
Year Established 1999
Program Description 15-week core culinary and wine training program. Electives include Personal Chef Course, European Study Abroad Program, Paid Apprenticeship Program.
Group Size or S:T Ratio 8:1
Program Focus Baking, French, Italian, Wine
Faculty Andy Floyd Executive Chef & School Director; Dale Eiden CEC, Chef Instructor; Lexie Justice Pastry Chef Instructor.
Costs Core Program: $18,995. Personal Chef Course $1,700. European Culinary Tour $5,995.Italian Study Abroad €4,000 (Short Course)-€8,000 (Master Course).
U.S. Locations Denver, Colorado
Global Locations France
Italy
Months Year round
Contact Terry Freeman
Admissions
Cook Street School of Culinary Arts
1937 Market St.
Denver, CO 80202
United States
Phone: 303-308-9300
Fax: 303-308-9400
E-Mail:
 
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