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Guide to Culinary Arts Programs & Career Cooking Schools

Squires Kitchen International School of Cake Decorating & Sugarcraft on Culinary Arts Programs & Career Cooking Schools
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Paul Heathcote's School of Excellence Return to search results Thames Valley University-The London School of Tourism, Hospitality, & Leisure
 
Squires Kitchen International School of Cake Decorating & Sugarcraft
       
Website www.squires-group.co.uk
Year Established 1987
Program Description Part-time 1-wk school certificate in sugarcraft & cake decorating
Group Size or S:T Ratio 12:1/1:1
Program Focus Confectionery
Faculty 17 full- & part-time. Members of the British Sugarcraft Guild. Guest tutors include Eddie Spence MBE, Alan Dunn, Tombi Peck
Costs From £65/day
Global Locations Farnham, Surrey, England
Months January, February, March, April, May, June, July, September, October, November, December
Contact Course Coordinator
Squires Kitchen Intl. School of Sugarcraft & Cake Decorating
3 Waverley Lane
Farnham, Surrey, GU9 8BB
England
Phone: (44) (0)1252-711749
Fax: (44) (0)1252-714714
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
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Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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