Handheld device? Tap here for Mobile Site
ShawGuides logo

Guide to Culinary Arts Programs & Career Cooking Schools

North Shore Community College in Danvers, Massachusetts
   Add Your Listing    Sponsor Login    Advertising Info
Type your search in the box   
or see more Search Options   
This Guide Only
All Guides
Baking   Confectionery   Far East   French   Healthy Veg   Italian   Pastry   Wine  
New York   Philadelphia   Denver   Los Angeles   atlanta   Chicago   Houston   Seattle   Austin   Birmingham   Boulder   Charlotte   (more...)
California   New York   Florida   Pennsylvania   Texas   Colorado   Illinois   Washington   North Carolina   Massachusetts   Michigan   Ohio   (more...)
Canada   Italy   France   South Africa   Spain   England   Australia   Ireland   Argentina   Internet   New Zealand   Switzerland   (more...)
<<< Previous Listing Showing #14 of 14 matches for Massachusetts
Newbury College Return to search results
 
North Shore Community College
       
Website www.northshore.edu/
Year Established 1965
Program Description 2-year associate degree in Culinary Arts & Food Service
Program Length 2 years
Group Size or S:T Ratio 14:1
Faculty 4 full-time, 2 part-time
Costs Tuition $5,070./yr in-state, $12.030./yr out-of-state; program fees $250
U.S. Locations Danvers, Massachusetts
Months Year round
Contact Loreen Tirrell
Dept. Chair
North Shore Community College
Hathorne Campus Berry Hall, Room 103
Danvers, MA 01923
United States
Phone: 781-762-4000, ext. 1537
Fax: 978-762-4015
E-Mail:
 
favorites print email RSS feed

Other Sponsor Links
Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

Advertise in this column
Home | Contact Us | About ShawGuides | Advertising Info

Content and materials on this website are Copyright ©1995-2017 ShawGuides.com