Nashville State Technical Institute in Nashville, Tennessee

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	Guide to Culinary Arts Programs & Career Cooking Schools
	Nashville State Technical Institute in Nashville, Tennessee
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The Art Institute of Tennessee–Nashville	Return to search results	Walters State Community College Culinary Arts School

Nashville State Technical Institute

Website

www.nscc.edu/catalog/dcul.html

Program Description

Two-year associate degree in Culinary Science

Costs

$710/semester, $56/credit-hour

U.S. Locations

Nashville, Tennessee

Months

Year round

Contact

Tom Loftis
Instructor/Program Coordinator
Nashville State Technical Institute
120 White Bridge Rd.
Nashville, TN 37209
United States
Phone: 615-353-3783
E-Mail:

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Boston University's Culinary Arts Program in cookingcareer

Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

Boston, MA

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Guide to Culinary Arts Programs & Career Cooking Schools