|
|
|
Le Cordon Bleu College of Culinary Arts in Boston
|
|
|
|
Le Cordon Bleu College of Culinary Arts, Inc., a Private Two-year CollegeLe Cordon Bleu College of Culinary Arts in Boston offers an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts that is designed to provide the theoretical foundation and technical skills necessary for success in the food service industry.
This two-year program has been developed in response to student interest and industry demands and is aimed to teach students the background and skills necessary to enter the food service industry in entry- to mid-level positions, and to advance through a variety of related positions.
For more information please visit our website at http://www.bostonculinaryarts.com.
|
|
|
|
