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Guide to Culinary Arts Programs & Career Cooking Schools

Chef Eric's Culinary Classroom in Los Angeles, California
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Charles A. Jones Skills & Business Education Center Return to search results ChefMLK School of Cooking
 
Chef Eric's Culinary Classroom
       
Website www.CulinaryClassroom.com
Year Established 2003
Program Description 16 Week Master Chef Program - Certification 10 Week Master Baking/Pastry Program 4-Wk Culinary Basics Series $395 4-Wk Healthy Cooking Series $395 Children's Cooking Camps in the SUMMER Team Building/P
Number of Programs/Year 200
Program Length 16 Wks Master Chef/10 Wks Baking/Pastry
Group Size or S:T Ratio 10-12
Program Focus Professional Workshop, Mexican, Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Children, Italian
Faculty Chef Crowley, Honors Graduate Culinary Institute of America,NY, Teacher Epicurean School of Cooking 5 Yrs, Head Chef; Catering, Patina Restaurant Group. Professional Instructor 18 Yrs Owner, Chef Eric's Culinary Classroom -10 Years
Costs $95- $100 Recreational Classes $2,700 Master Chef Program $1,500 Master Baking/Pastry Program
U.S. Locations Los Angeles, California
Months Year round
Sponsor's Calendar Link culinaryclassroom.com/classes.html
Sponsor's Facebook Page www.facebook.com/chefericsculinaryclassroom
Contact Eric Crowley
President
Chef Eric's Culinary Classroom
2366 Pelham Ave.
Los Angeles, CA 90064
United States
Phone: 310-470-2640
Fax: 310-470-2642
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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