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Guide to Culinary Arts Programs & Career Cooking Schools

Colors Hospitality and Opportunities for Workers Institute in NYC, New York
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College of DuPage Return to search results Columbus State Community College
 
Colors Hospitality and Opportunities for Workers Institute
       
Website www.rocny.org
Year Established 2007
Program Description For over 7 years, the Colors Hospitality and Opportunities for Workers (CHOW) Institute has been providing FREE Culinary Arts AND Customer Service Restaurant skills training. We also provide free job readiness course and job placement.
Number of Programs/Year 1
Program Length 6 Weeks
Group Size or S:T Ratio 25
Program Focus Baking, Healthy Veg, Wine, Pastry
Faculty Restaurant setting
Costs Free
U.S. Locations NYC, New York
Months Year round
Sponsor's Facebook Page www.facebook.com/pages/Restaurant-Opportunities-Center-of-New-York-ROC-NY/187796714578396
Contact Restaurant Opportunities Center of New York
275 7th Ave., Suite 1703
New York, NY 10001
United States
Phone: (212)343-1771
Fax: (212)343-7217
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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