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Guide to Culinary Arts Programs & Career Cooking Schools

The Wine School in Atlanta, Georgia
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The Wine School
       
Website www.anitalaraia.com
Year Established 1978
Program Description Three 6-week Diploma courses/yr, advanced classes, weekend courses at client venues, online courses.
Program Focus Wine
Faculty Anita Louise LaRaia, member SWE, author of Wine FAQs, former online wine expert CNN.com.
Costs $350 for Diploma Course.
U.S. Locations Atlanta, Georgia
Global Locations Internet
Months January, February, March, April, May, June, August, September, October, November, December
Contact Anita Louise LaRaia
Director
The Wine School
P.O. Box 52723
Atlanta, GA 30355
United States
Phone: 770-901-9433
Fax: 770-901-9969
E-Mail:
 
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

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